The Certificate teach students basic skills related to culinary preparation, presentation, and service. Students learn the art and business side of catering theme parties, weddings, and worksite meals

Course Code	CFCS
Duration	6 MONTHS
Eligibility	Candidates are required to have passed 10th examination from any recognized board.
Career Opportunities	Caterers can add to an event with their flair for food presentation. Where there is a wedding, birthday party, celebration, fundraiser, and location work with onsite food, caterers coordinate food preparation and provide appealing food service. They also work diligently with funerals and memorials to provide appropriate food service
Course Type	IT IS A CERTIFICATION PROGRAM
Course Price	12,000